Entropy Restaurant

The restaurant describes its standard tasting menu as 100% plant-based and vegan. A separate cheese-focused tasting option contains lactose products. The kitchen handles dairy, and no dedicated vegan fryer or prep area is mentioned. Though the standard menu is inherently vegan, cross-contamination with dairy is possible. The menu does not carry vegan symbols. Despite the strong claim, the presence of dairy in one option and the shared kitchen warrants Tier D.

As the cuisine is entirely plant-based (vegetarian), the standard menu is vegetarian-friendly. A cheese-focused option with real cheese is available, so dairy is present. The kitchen is shared, and no marked menu or dedicated equipment is mentioned. Vegetarian diners can be accommodated with confidence but some risk of cross-contamination exists.

Gluten-free options are available on request, and the venue states it can adapt dishes with advance notice. One coeliac diner reported a positive experience with no reaction. The menu does not mark gluten-free dishes, and no dedicated gluten-free kitchen or separate fryer is mentioned. Advance notice is recommended.

Dairy-free options are available on request, and the venue has adapted a dairy-free meal for a coeliac diner. The kitchen regularly handles dairy, including a cheese-focused tasting option, and there is no dedicated dairy-free preparation area or marked menu. Advance notice is strongly advised.