Bloom Sushi

Bloom Sushi operates as a 100% vegan restaurant. No animal-derived ingredients appear in any dish. The kitchen is dedicated entirely to plant-based cooking, which eliminates the risk of cross-contamination from dairy, eggs, meat, or fish. Multiple sources have confirmed this, including a personal blog and the official Montreal tourism website.

Bloom Sushi is entirely vegan, which makes it fully vegetarian as well. No animal products are used, and the kitchen is dedicated to plant-based cooking.

Several menu items carry a 'gluten free option' label but only become gluten-free upon explicit request. The kitchen handles wheat-containing ingredients, uses no dedicated fryer, and carries a risk of cross-contamination. Staff respond knowledgeably when notified of a dietary need. A separate gluten-free menu is available, including gluten-free soy sauce. Coeliac diners have reported reactions; proceed with caution and confirm details with staff.