LEAVES HOUSE (McGill)
Venue's own site states '100% Plant-Based Experience'; Atly describes it as a 'vegan café' with non-dairy ice cream. The entire operation appears dedicated to plant-based foods, making cross-contamination with animal products structurally impossible.
Per-allergen evidence
Vegan
confidence 0.80 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Venue's own site states '100% Plant-Based Experience'; Atly describes it as a 'vegan café' with non-dairy ice cream. The entire operation appears dedicated to plant-based foods, making cross-contamination with animal products structurally impossible.
Cited references
Vegetarian
confidence 0.80 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
As a fully vegan establishment (100% plant-based, confirmed by venue's own site and Atly listing), all offerings are vegetarian. Same evidence as vegan classification.
Cited references
Coeliac · Gluten-free
confidence 0.55 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Atly listing marks 'Accommodating gluten-free' with trained staff but states 'Some risk of cross-contamination', suggesting shared equipment. Community members report gluten-free cookies and options. No dedicated kitchen, dedicated fryer, or accreditation confirmed.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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