Stella's @ PlugIn

The PlugIn menu uses a (v) label indicating plant-based options, and the catering menu explicitly marks vegan items. However, no details about dedicated equipment, staff training, or cross-contact precautions are provided. The kitchen is shared with non-vegan items, so risk exists. Contact the venue to discuss vegan preparation before visiting.

The PlugIn menu uses a (v) label that includes vegetarian options; the catering menu also marks vegetarian items. No information is available on separate preparation or staff training for vegetarian dishes. Cross-contact with non-vegetarian items is possible. Calling ahead can clarify the level of accommodation.

The chain's catering menu marks a few items as gluten-friendly and offers a gluten-free wrap option, but the regular PlugIn menu carries no gluten-free labelling. No information about a dedicated kitchen, fryer, or staff training is available. Cross-contamination risk is unaddressed. Calling ahead to confirm whether coeliac needs can be safely accommodated is advisable.