Auberge de Savièse
Auberge de Savièse offers a clearly labelled vegan cashew fondue for 36 CHF per person, with a minimum of two people.
Per-allergen evidence
Auberge de Savièse offers a clearly labelled vegan cashew fondue for 36 CHF per person, with a minimum of two people. The fondue is made from cashew cheese and served with bread and potatoes. Because the kitchen is shared with dairy fondue, cross-contamination is possible. Several HappyCow reviewers enjoyed the vegan option, though some noted the fondue can be sour or not melt properly. No other vegan desserts or mains are mentioned.
Cheese fondue and raclette are the menu's centrepieces, and both are vegetarian. A vegan cashew fondue is also on offer. The restaurant does not focus exclusively on vegetarian food; it serves meat dishes such as steak and bourguignonne. Still, vegetarians have clear options.
No gluten-free menu, but the kitchen can adapt some dishes: fondue is served with potatoes instead of bread, and steak and ice cream are also reported as safe. Staff knowledge varies—some reviewers describe attentive, informed service while others report confusion and a high-contamination incident. The kitchen is shared and there is no dedicated fryer. Call ahead and speak directly with the chef if you are coeliac.
[1] Aggregator Auberge de Savièse - Gluten-Free Fondue Restaurant in Genève, FindMeGlutenFree
The FindMeGlutenFree listing states that the restaurant has no gluten-free menu but does offer gluten-free options including fondue, ice cream, and steak. There is no dedicated fryer. Reviews are mixed, and a recent experience from a coeliac customer was bad.fetched May 25, 2026[2] Aggregator Gluten-Free Fondue in Geneva, Switzerland, FindMeGlutenFree
FindMeGlutenFree’s search for fondue in Geneva lists Auberge de Savièse without a gluten-free menu but with gluten-free items: fondue, ice cream, and steak.fetched May 25, 2026[3] Aggregator The Best Gluten-Free Restaurants and Bakeries in Geneva, Switzerland, FindMeGlutenFree
The FindMeGlutenFree Geneva city page lists Auberge de Savièse with no gluten-free menu but with gluten-free items including fondue, ice cream, and steak.fetched May 25, 2026[4] Aggregator Gluten-Free Lunch Places in Geneva, Switzerland, FindMeGlutenFree
The FindMeGlutenFree lunch page for Auberge de Savièse lists the restaurant with no gluten-free menu but identifies gluten-free items as fondue, steak, and ice cream.fetched May 25, 2026The vegan fondue is made with cashew nuts and thus is not nut-free. No other nut-containing dishes are explicitly mentioned, though the kitchen does handle nuts for that dish. A dedicated nut-free preparation area is not noted.
The restaurant specializes in dairy cheese fondue and raclette, making dairy a constant presence. A vegan cashew fondue is available, though it is prepared in a shared kitchen where dairy fondue is also made. No dedicated dairy-free equipment or space is mentioned.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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