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Okami restaurant in Genève
Okami (Owner) · Google Places

Okami

The Unanderra (NSW) branch has a separate gluten-free menu, staff trained to flag gluten-free orders with a red flag, and gluten-free soy sauce and tamari available.

GF·CoeliacB
VeganB
VegB
AddressPl. de Cornavin 14, 1201 Genève, Switzerland
CuisineJapanese
Last verified

Per-allergen evidence

Coeliac · Gluten-free

B
confidence 70%

The Unanderra (NSW) branch has a separate gluten-free menu, staff trained to flag gluten-free orders with a red flag, and gluten-free soy sauce and tamari available. The kitchen is not dedicated gluten-free, and the venue itself notes a rare chance of cross-contamination. Multiple coeliac diners report positive experiences with knowledgeable staff, though the branch does not hold formal Coeliac Australia accreditation. Those with coeliac disease should confirm protocols directly with the specific branch, as experiences at other locations (e.g. Wilmington, NC) have been inconsistent.

marked menu

Vegan

B
confidence 60%

The Wroclaw (Poland) branch clearly labels vegan items on the menu, offering vegan ramen (miso and spicy kare) and vegan gyozas. Multiple HappyCow reviews confirm these are available and tasty. However, the kitchen is shared (sushi, meat dishes), there is no dedicated vegan prep area noted, and availability of the vegan ramen has been inconsistent. Other branches (Australia, US) are not documented for vegan options in the provided sources.

marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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