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Hiltl Sihlpost restaurant in Europaallee 1A
Hiltl Sihlpost · Google Places

Hiltl Sihlpost

Hiltl Sihlpost is a dedicated vegetarian restaurant (no meat on premises), holding the Guinness World Record as the oldest continuously open vegetarian restaurant. All dishes are vegetarian, with clear labeling for vegan options. Multiple sources confirm the 100% vegetarian kitchen.

AddressEuropaallee 1A, 8004 Zürich, Switzerland
CuisineVegetarian · Vegan
Price€€€
Hours
Mon7:00 - 22:00
Tue7:00 - 22:00
Wed7:00 - 22:00
Thu7:00 - 22:00
Fri7:00 - 22:00
Sat7:00 - 22:00
Sun8:00 - 22:00
Websitehiltl.ch/standorte/uebersicht/#sihlpost
Last verified

Per-allergen evidence

Vegetarian

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

Hiltl Sihlpost is a dedicated vegetarian restaurant (no meat on premises), holding the Guinness World Record as the oldest continuously open vegetarian restaurant. All dishes are vegetarian, with clear labeling for vegan options. Multiple sources confirm the 100% vegetarian kitchen.

dedicated kitchenmarked menu

Coeliac · Gluten-free

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue marks allergens on dishes and offers gluten-free rolls at no extra charge. Gluten-free options are available, but the buffet is shared with gluten-containing items, posing cross-contamination risk. No dedicated gluten-free kitchen or fryer is reported.

marked menu

Vegan

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Vegan dishes are clearly marked with a 'v' symbol on the buffet, and most dishes are vegan. However, some items contain dairy/eggs (e.g., paneer), and the buffet is shared with non-vegan dishes. A few reviews note occasional label misplacements. Cross-contamination risk exists in the shared buffet setup.

marked menu

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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