The Bite

The venue offers gluten-free buns. The atly.com community describes the restaurant as "accommodating gluten-free." However, the same source explicitly states that French fries are not suitable for coeliacs due to shared fryer contamination. It also notes some risk of cross-contamination. The official menu does not mark gluten-free items. No dedicated kitchen, fryer, or accreditation is mentioned. Staff are reported as trained, but the shared fryer and acknowledged cross-contamination risk place this venue at Tier D.

The menu states that the Classic and the Brooklyn Heights are available as vegan options, and it notes that the restaurant has great veggie and vegan options. There is no dedicated prep area, no marked menu for vegan items, and no accreditation. The menu mentions shared fryers for sides. This indicates a shared kitchen with some vegan options but no structural separation, consistent with Tier D.

The menu lists vegetarian burger options (halloumi cheese or portobello mushroom) and states "we have great veggie & vegan options". No dedicated kitchen, no marked menu, and shared fryers are used. This is a shared kitchen with vegetarian options available, consistent with Tier D.