Gopál - vegetariánská restaurace

Gopál, a 100% vegetarian restaurant run by the Krishna society, uses no meat, fish, or poultry on its premises. This makes the restaurant verifiably safe for vegetarians. The menu also marks vegan and gluten-free options.

The menu marks several items as gluten-free (Bez lepku) and uses allergen code 1 for gluten. The kitchen is shared and no dedicated equipment is noted, but staff avoid tasting during cooking and maintain a clean environment. Confirm cross-contamination practices with staff before ordering.

The restaurant offers a dedicated vegan menu section and labels vegan items with |V|. A third-party listicle claims all meals are vegan, but the official menu includes both vegan and vegetarian options. Because the kitchen is shared, cross-contamination with dairy remains possible. Staff can provide vegan-specific guidance.

The menu uses allergen codes 5 (peanuts) and 8 (tree nuts) on individual dishes. The kitchen is shared and no dedicated nut-free preparation area is mentioned. Inform staff of your allergy and verify dish suitability.

The menu uses allergen code 7 (milk) to indicate dairy-containing items. Vegan options contain no dairy, though the shared kitchen allows for possible cross-contamination. Staff can provide information about dairy-free preparation.

The menu marks soy-containing items with allergen code 6. The kitchen is shared and no dedicated soy-free area is noted. Confirmation with staff is recommended for a soy-free meal.