Marthy's Kitchen

Not a dedicated gluten-free facility; the shared kitchen carries a cross-contamination risk that staff acknowledge. GF items are marked on the menu at both locations, and the venue bakes its own GF bread daily from 3 a.m. Staff are reported as knowledgeable across multiple visits. One reviewer notes that galettes are not made with 100% buckwheat flour and therefore are not GF; a second reviewer reports staff explicitly warned her the venue is "not safe for coeliac" due to contamination risk. Multiple symptomatic coeliacs report no reactions, suggesting reasonable but not zero risk.

Multiple community reviewers at both locations note good vegetarian options. The Wolt delivery menu marks several dishes with a 🌱 symbol (Florentinská vejce 🌱, Turecká vejce Cilbir 🌱, sweet breakfast items, and galettes), indicating per-dish vegetarian marking. Shared kitchen; no dedicated vegetarian preparation area mentioned.

Marthy's Kitchen appears in FMGF's gluten-free vegan-friendly Prague listing. Community reports at the Masarykovo branch include 'Vegan options' and 'Good vegan options'. The Wolt delivery menu's 🌱 symbols on multiple dishes (galettes section is labelled '🌱', sweet breakfast items similarly marked) are consistent with vegan per-dish labelling. Shared kitchen.

The venue's website states breakfast is served in a gluten-free and lactose-free variant. Community reports from the Masarykovo branch note dairy-free friendliness (3 independent reports) and specific lactose-free milk alternatives such as oat milk lattes. No per-dish dairy-free marking is evident from the available sources. The venue appears to accommodate on request.

One community tag on the Masarykovo FMGF listing describes the venue as 'Halal friendly', with no certification, staff statement, or further detail attached. The evidence available is insufficient for any higher tier.