Restaurace U Agamy - gluten free

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% dedicated gluten-free kitchen: no gluten on premises. The venue's owner states 'We only use gluten-free ingredients in the restaurant kitchen.' All meals are prepared 'bez lepku a bez deproteinované pšenice' (without gluten and without deproteinized wheat), covering everything from bread dumplings, schnitzel, and onion rings to beer and desserts. Dozens of symptomatic and asymptomatic coeliac diners across FindMeGlutenFree, Glutoapp, Atly, and HappyCeliac report zero reactions across multiple visits.

confidence 0.58 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

A 'Veganská jídla' (Vegan dishes) menu section exists, but it is imprecisely labelled: the baked potato dish within it carries allergen 3 (eggs) and the gnocchi with cream is ambiguous. Two dishes — the mixed vegetable plate (allergens 9, 10 only) and jasmine rice with dried tomatoes (allergens 9, 12 only) — appear vegan per EU allergen codes. Five FindMeGlutenFree community votes and a handful of reviews confirm some vegan options are available. Kitchen is shared with dairy, eggs, and meat throughout.

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official menu labels specific dishes 'Vegetariánské' (Vegetarian) and includes a dedicated 'Veganská jídla' (Vegan dishes) section with several meat-free plates. 15 FindMeGlutenFree community votes confirm good vegetarian options, and multiple reviews corroborate this. The kitchen is shared with extensive meat preparation.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

EU allergen code 8 (tree nuts) appears on one dish in the official menu (plum-jam filled pastry). Reviewer sophie56245 explicitly notes 'great for nut allergies, and very clearly lists allergens.' The vast majority of dishes show no allergen 8 per EU coding. Two FindMeGlutenFree community votes for 'Good for tree-nut free'. Shared kitchen; nut allergen present in at least one item, marked per dish.

confidence 0.72 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue positions itself as 'lactose-free' and uses lactose-free dairy alternatives, but EU allergen code 7 (milk/dairy) appears on several individual dishes in the official menu: fried gouda, baked camembert, and the mixed grill with cheddar sauce. Dairy is therefore present in the kitchen and in specific preparations. Per-dish EU allergen numbers clearly identify dairy-containing items. Well-suited for lactose intolerance; guests with dairy allergy (casein) must check per-dish codes. The 30 FindMeGlutenFree community votes for 'Good for dairy-free' and one Glutoapp review confirming 'the milk in the dishes is lactose-free' reflect the lactose-free positioning rather than a fully dairy-free kitchen.

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

EU allergen code 3 (eggs) appears on multiple dishes in the official menu, including chicken schnitzel, fried pork schnitzel, fried gouda, and baked potatoes with egg. Eggs are present in the kitchen; per-dish EU allergen coding identifies egg-containing items. One FindMeGlutenFree community vote for 'Good for egg-free' and one review citing egg-free as a positive feature.

confidence 0.52 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

EU allergen code 6 (soy) appears on multiple dishes in the official menu, including beef tartare, baked camembert, BBQ ribs, and baked pork knuckle. Soy is present in the kitchen; per-dish EU allergen codes allow identification of soy-containing items. No community discussion beyond the menu evidence.