Balance Deli

Venue is explicitly categorised as a Vegetarian restaurant (Lacto-Ovo) on HappyCow, with no meat on premises. Reviews confirm the kitchen is fully vegetarian; former all-vegan status changed in Jan 2026 to include eggs and cow's milk.

Balance Deli appears under the gluten-free category on HappyCow, and photos show gluten-free banana bread and plum cake among its offerings. No dedicated fryer or kitchen is indicated, making a shared preparation area likely. Gluten-free items are not systematically marked on the menu.

Balance Deli was formerly vegan but now serves eggs and cow's milk, as reported in January 2026. Some vegan cakes and plant-milk options remain, but the menu is not marked and there is no dedicated preparation area. Staff can accommodate requests, though the quality varies.

Dairy is present; cow's milk is served. Oat milk and other plant milks are available for coffee. There is no dedicated dairy-free equipment or marked menu, though staff can accommodate requests in a shared environment.

Eggs are served, making the restaurant ovo-vegetarian. Avocado toast can be ordered without egg. No marked menu or dedicated preparation area exists, so cross-contamination remains a risk for strict dietary needs.