Hanai Vegana BORN - Gluten Free & Vegan Bakery

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% dedicated gluten-free kitchen — every product in the bakery is gluten-free; multiple independent sources confirm 'everything is gluten-free' and Atly explicitly labels it '100% Dedicated Gluten-Free'. Staff have repeatedly reassured customers that nothing on the premises contains gluten.

confidence 0.92 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% dedicated vegan bakery — the venue's own website describes itself as 'pastelería vegana sin gluten' and all products are stated to be vegan across every source; no animal products are present on the premises.

confidence 0.95 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% vegan bakery; all products are vegetarian by definition as no animal products are present on the premises.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a 100% vegan bakery no dairy products are used on the premises; one reviewer specifically noted that products were suitable for a child who 'can't eat gluten or dairy', confirming dairy-free across the entire range.

confidence 0.80 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a 100% vegan bakery, eggs are not used in any products on the premises; the venue's own description and all reviewer confirmations of 'fully vegan' products support this classification.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

At least one reviewer notes that sugar-free options exist using dates and coconut sugar as alternatives, and Wanderlog mentions 'sugar-gluten free & vegan cakes'; however, the menu is not entirely sugar-free and it is unclear which items qualify — shared preparation environment for sugared and sugar-free items is implied.