
La Terraza del Pelai
The venue's menu marks several items with (VG), indicating vegan/vegetarian options. No dedicated kitchen or fryer; shared preparation is assumed. Staff are aware of the markings but cross-contamination risk exists.
| Mon | 10:00 AM to 10:00 PM |
| Tue | 10:00 AM to 10:00 PM |
| Wed | 10:00 AM to 10:00 PM |
| Thu | 10:00 AM to 10:00 PM |
| Fri | 10:00 AM to 10:00 PM |
| Sat | 10:00 AM to 10:00 PM |
| Sun | 10:00 AM to 10:00 PM |
Per-allergen evidence
Vegan
confidence 0.80 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's menu marks several items with (VG), indicating vegan/vegetarian options. No dedicated kitchen or fryer; shared preparation is assumed. Staff are aware of the markings but cross-contamination risk exists.
Cited references
Vegetarian
confidence 0.80 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's menu marks several items with (VG), which covers vegetarian options. No dedicated kitchen or fryer; shared preparation. Staff can identify marked dishes.
Cited references
Coeliac · Gluten-free
confidence 0.55 ·
Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.
TravelPal aggregator mentions gluten-free options are available, but the venue's own menu shows no gluten-free markings and includes gluten-containing items such as pizza, croquetas, and bread. No dedicated kitchen, accreditation, or staff training evidence. Accommodation likely depends on the shift.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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