FreeFromFinder/ eat safely with references
Back to listings
Search
Barcelona
Ciutat Vella
VELADA - Tapas Plant-Based y Cócteles en Barcelona restaurant in Ciutat Vella
Lily Chandra · Google Places

VELADA - Tapas Plant-Based y Cócteles en Barcelona

As a 100% vegan restaurant, all dishes are structurally vegetarian by default — no meat, fish or animal products appear on the menu.

GF·CoeliacB
VeganA
VegA+
PescA+
AddressCarrer de Ferran, 25, Ciutat Vella, 08002 Barcelona, Spain
CuisineVegan · Vegetarian
Price€⁠€
Hours
Mon1:00 to 11:00 PM
Tue1:00 to 11:00 PM
Wed1:00 to 11:00 PM
Thu1:00 to 11:00 PM
Fri1:00 PM to 12:00 AM
Sat1:00 PM to 12:00 AM
Sun1:00 to 11:00 PM
Last verified

Per-allergen evidence

Vegetarian

A+
confidence 72%
Verifiably safe ·what tier A+ means

As a 100% vegan restaurant, all dishes are structurally vegetarian by default — no meat, fish or animal products appear on the menu. This is a dedicated kitchen for vegetarian purposes (all dishes qualify). Confidence capped below 0.75 due to single venue-owned source.

dedicated kitchen

Pescatarian

A+
confidence 72%
Verifiably safe ·what tier A+ means

As a 100% plant-based restaurant, no fish or seafood is served, making the entire menu structurally pescatarian-safe by default. Confidence is capped below 0.75, given the information derives from a single venue-owned source.

dedicated kitchen

Vegan

A
confidence 72%
Strongly trusted ·what tier A means

Velada is explicitly a 100% vegan restaurant, with phrases such as 'tapas veganas', 'restaurante vegano en Barcelona', and 'alma vegana' used to describe it. The entire menu is plant-based by design, making the kitchen structurally vegan. No Vegan Society Trademark accreditation is evidenced. The venue's own website and structured data consistently describe it as a vegan-only establishment, which functions as an owner/operator-level commitment. Confidence is capped below 0.75 because only the venue's own sources are available.

dedicated kitchen

Coeliac · Gluten-free

B
confidence 45%

The venue website mentions 'alternativas sin gluten' (gluten-free alternatives) and lists 'Sin gluten' as a cuisine type in its structured data. This suggests some gluten-free dishes are available. However, no dedicated gluten-free kitchen, dedicated fryer, or per-dish allergen marking confirming GF labelling has been evidenced. There is no independent corroboration. Confidence is low, and community help is wanted.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology