Oli Port
The venue's own website states the menu is specialised in gluten-free food and that the restaurants are part of the coeliac association of the Balearic Islands. The Portal Comercial listing confirms it is a gluten-free food restaurant with all items (sandwiches, hamburgers, croquettes, battered squid, desserts) made gluten-free and with own elaboration. This indicates a dedicated gluten-free kitchen, meeting the criteria for Tier S (verifiably safe) via the dedicated kitchen path.
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.80 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
The venue's own website states the menu is specialised in gluten-free food and that the restaurants are part of the coeliac association of the Balearic Islands. The Portal Comercial listing confirms it is a gluten-free food restaurant with all items (sandwiches, hamburgers, croquettes, battered squid, desserts) made gluten-free and with own elaboration. This indicates a dedicated gluten-free kitchen, meeting the criteria for Tier S (verifiably safe) via the dedicated kitchen path.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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