Amé Gluten Free

confidence 0.90 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% gluten-free bakery and pastry shop; the venue's own site and multiple aggregators confirm that all food is gluten-free with no gluten on premises. A dedicated gluten-free kitchen, structurally impossible to cross-contaminate. No accreditation from a recognised body, but the kitchen is fully dedicated (no gluten allowed). Multiple coeliac-friendly reviews corroborate.

confidence 0.60 ·

Available on request, No marked menu but staff will accommodate. Quality varies by who is working that shift.

The venue offers a dedicated collection of products 'sin lactosa' (lactose-free) and reviews mention dairy-free options. However, there is no marked menu (Atly notes no allergen menu is available), no dedicated dairy-free kitchen, and no evidence of staff training for dairy allergy. Dairy-free items are available on request and staff can accommodate, but cross-contamination risk exists in a shared kitchen that also prepares butter-based pastries.