Bloved Veggie Corner

100% vegetarian / vegan concept positioned as Bloved's "rincón veggie" — no meat or fish on the menu, so structurally dedicated for vegetarians. The carta is wholly plant-based with vegan dishes additionally marked (V).

Vegan dishes are explicitly marked (V) across starters, salads, rice and pasta, and desserts. Examples include fideuá vegana, paella de verduras, and milhojas de chocolate y nata vegana. The kitchen also handles cheese, cream, and egg-based dishes such as feta, tortellini, and torrija with crema inglesa. Shared preparation is therefore implied.

The menu marks individual gluten-free dishes with (GF), including ceviche de portobello, ensalada Bloved, paella de verduras, risotto, helado de vainilla con nuez pecana, and others. The kitchen also prepares gluten-containing pasta, gnocchi, fideuá, and piadinas, with no source-evidence of dedicated gluten-free prep, fryer, or staff training.