
21 PAYSANS
21 PAYSANS is an organic restaurant in Nice, France, that offers gluten-free options clearly marked on its chalkboard menu. A community member with coeliac disease reported a safe experience with well-marked GF options. However, the kitchen is not dedicated gluten-free, and cross-contamination risk is acknowledged by the Atly listing ('some risk of cross-contamination'). No accreditation from a recognised coeliac body is mentioned.
| Mon | 10:00 AM to 10:30 PM |
| Tue | 10:00 AM to 10:30 PM |
| Wed | 10:00 AM to 10:30 PM |
| Thu | 10:00 AM to 10:30 PM |
| Fri | 10:00 AM to 10:30 PM |
| Sat | 10:00 AM to 10:30 PM |
| Sun | Closed |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
21 PAYSANS is an organic restaurant in Nice, France, that offers gluten-free options clearly marked on its chalkboard menu. A community member with coeliac disease reported a safe experience with well-marked GF options. However, the kitchen is not dedicated gluten-free, and cross-contamination risk is acknowledged by the Atly listing ('some risk of cross-contamination'). No accreditation from a recognised coeliac body is mentioned.
Cited references
Vegan
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
21 PAYSANS is listed on HappyCow as a 'Veg-options' venue that 'serves meat, vegan options available'. The menu systematically includes a vegan starter and a vegan main course. The Summer Hotels blog notes the restaurant serves 'vegetarian alternatives' and some dishes are 'meat or dairy-free'. The kitchen is not fully vegan, and shared preparation areas are likely, so cross-contamination risk exists for strict vegans.
Cited references
Vegetarian
confidence 0.65 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The restaurant offers vegetarian alternatives and has a menu that changes regularly but includes vegetarian options. The Summer Hotels blog specifically mentions 'vegetarian alternatives'. The kitchen is not fully vegetarian, and shared preparation areas are likely.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The Atly listing mentions 'gluten-free and lactose-free dessert options, all clearly marked'. The Summer Hotels blog notes some dishes are 'dairy-free'. This suggests marked menu items for dairy-free, but the kitchen is shared and no dedicated dairy-free protocols are described.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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