Free-from restaurants in Nice

cocorico

Nice · French · €⁠€

The bakery is 100% dedicated gluten-free; the owner is coeliac and all products are gluten-free. The kitchen has never contained gluten, confirmed by the venue website, a coeliac blogger, a local news article, and a listing stating it is a dedicated gluten-free bakery safe for coeliacs.

La vie Dirty vegan burger

Nice · Vegan · Burgers · €⁠€

On HappyCow the restaurant appears as a fully vegan fast food venue, and the French directory describes it as '100% végétaux'. Multiple customer reviews confirm all menu items are plant-based. No animal products are kept on the premises, making the kitchen dedicated to vegan preparation.

Vêjé Viver Bem

Nice · Vegetarian · Vegan · €⁠€

The kitchen at Vêjé Viver Bem is dedicated to vegetarian cooking. No meat, poultry, or fish are kept on the premises. HappyCow classifies the venue as 'Vegetarian (Lacto, Ovo)', and Spinach has confirmed that it operates entirely as a vegetarian establishment. Every dish on the menu is structurally vegetarian.

Dirty Vegan Burgers by Taster

Nice · Vegan · Vegetarian · €⁠€

The brand name and menu clearly signal that the venue is 100% vegan. HappyCow categorises it as vegan, and three out of four HappyCow reviewers explicitly call it vegan or 'All vegan'. Vivovega and restaurantguru also list it as vegan. However, one HappyCow reviewer from July 2025 claims the venue sells meat and that vegan options are limited to commercial patties. No venue‑affirmed statement or structural detail (e.g. dedicated kitchen) is available to confirm full vegan exclusivity. Cross‑contamination or mislabeling cannot be ruled out.

Panivore

Nice · Vegan · Vegetarian · €⁠€

Chef is vegan and personally oversees the three vegan sandwich options; kitchen is shared with meat but insider-led practices likely reduce cross-contamination risk. No dedicated vegan equipment or certification.

Tigermilk Nice

Nice · Cafe · Vegan · €⁠€

Gluten-free items are clearly marked on the menu. Community reports indicate a dedicated gluten-free fryer, with 4 reports supporting this, and knowledgeable staff, also from 4 reports. Some reviewers note no fryer exists, which creates inconsistency. The venue is not a dedicated gluten-free facility, and cross-contamination risk is acknowledged. No formal accreditation was found.

Creperie Suzette

Nice · French · Creperie · €⁠€

GF items are marked on the menu, and buckwheat galettes are naturally gluten-free. The kitchen is shared with non-GF crepes, so a cross-contamination risk exists. Some reviewers mention a dedicated fryer, while others report shared equipment. Staff knowledge is inconsistent, and a few coeliac diners have been turned away or received dismissive responses. The venue is not a dedicated GF facility.

Paper plane

Nice · Vegan · Brunch · €⁠€

All menu items are vegetarian-friendly (includes eggs). No meat or fish is used. However, there is no explicit vegetarian certification or dedicated vegetarian kitchen. The venue is primarily vegan-oriented so vegetarian safety is high, but evidence is inferential rather than sourced.

Rosewood Cafe

Nice · Brunch · €⁠€

The owner-chef is coeliac, which is the strongest structural signal for coeliac safety. The cafe has a dedicated gluten-free fryer, dedicated toaster, and other dedicated equipment. Staff are knowledgeable about cross-contamination and will clean kitchen space or change gloves. However, the kitchen is not 100% dedicated (no dedicated kitchen space is reported), so cross-contamination risk remains. Two independent coeliac reviewers report zero reactions.

Popote Bistrot

Nice · Brunch · Vegetarian · €⁠€

Popote Bistrot does not operate a dedicated gluten-free kitchen, though it uses naturally gluten-free buckwheat galettes. A dedicated fryer and separate prep area are in place, and staff are knowledgeable about allergens. Gluten-free items are marked on the menu. Many coeliac diners report no issues, though one reported a reaction.

Chez Pipo

Nice · Vegetarian · €

Socca is naturally gluten-free (chickpea flour) and is the restaurant's signature dish. The venue's website and multiple reviews confirm socca is gluten-free and marked on the menu. However, the kitchen is not dedicated gluten-free — other menu items (pizza, pissaladière) contain gluten. Several coeliac reviewers report no issues, noting socca is prepared in its own pan/oven, but the venue itself warns it is NOT a dedicated GF facility. Staff knowledge is inconsistent: one reviewer reported a waiter had 'absolutely no idea what gluten is.' No dedicated fryer. No formal accreditation.

GiGi Tavola

Nice · Italian · Pizza · €⁠€

Tier A: an accreditation by a recognised gluten-free or coeliac-safety body was claimed. The claim could not be verified against the body's own published list. The body's directory page does not name this venue. No other third-party evidence corroborates the certification. Other signals on record include a claimed dedicated kitchen, a claimed dedicated fryer, staff training, and an allergen-marked menu. Until the venue can produce verifiable accreditation, it is treated as gluten-free / coeliac-aware rather than gluten-free / coeliac-certified.

Bang Bang - Burger & Bar

Nice · Vegetarian · €⁠€

The venue’s own website and menu were not reviewed, but Restaurantguru.com lists the venue as 'Gluten-free' and notes frequent mentions in reviews. No dedicated fryer, dedicated kitchen, or staff training for coeliac safety is noted. FindMeGlutenFree does not list the venue for Paekākāriki (NZ) or Perth (AU), suggesting it is not a known gluten-free destination on that platform, and HappyCow searches for Adelaide and the global homepage also do not list the venue. Based on the available evidence, the venue appears to offer gluten-free options on request but without structural safeguards.

Restaurant La PLANXA-NICE

Nice · French · Vegetarian · €⁠€

The venue lists 'Vegetarian dishes' as a specialty. It offers a 'Burger Veggie' with a quinoa-bulgur patty and emmental, and a 'Vegetarienne' board containing goat cheese toast, leek tart, and ratatouille. However, the restaurant is a meat-focused steakhouse with shared kitchen equipment. No dedicated prep area or fryer is documented. Cross-contamination risk is present.

Honest Bowl - Restaurant de Poké Bowl & Buddha Bowl Nice

Nice · Vegetarian · Fast food · €⁠€

The restaurant does not have a dedicated gluten-free facility, but staff will clean the workspace or change gloves upon request. One coeliac reviewer ate only rice and vegetables without reaction. The listing acknowledges a cross-contamination risk.

21 PAYSANS

Nice · · €⁠€

21 PAYSANS appears on HappyCow as a 'Veg-options' venue that 'serves meat, vegan options available'. The menu regularly includes a vegan starter and a vegan main course. The Summer Hotels blog notes that the restaurant offers 'vegetarian alternatives' and some dishes are 'meat or dairy-free'. The kitchen is not fully vegan. Shared preparation areas are likely, so a risk of cross-contamination exists for strict vegans.

Apo Café

Nice · · €⁠€

Listed as 'Veggie Friendly' on Être Végétarien, indicating vegetarian options are available. No marked menu or dedicated preparation area is mentioned; the listing is auto-populated from Google and may not reflect current practice.

Eatsa - bowls & pitas à Nice

Nice · Vegan · Vegetarian · €⁠€

The restaurant's official site and external listings advertise vegetarian options. Icons and tags include 'Plats Végétariens' and 'Vegetarian options'. Per-dish allergen codes are not provided. No dedicated prep area or certification is noted; a shared kitchen environment is assumed.

La popote d'Ondine Blacas - Brunch Lunch et Coffeeshop

Nice · Brunch · Vegetarian · €⁠€

The restaurant is not a dedicated gluten-free facility. Gluten-free menu items are marked, and staff are reported as knowledgeable. However, the shared kitchen and pastry display increase the risk of cross-contamination. Multiple reviews from coeliac diners report safe meals, though some note limited options and safety concerns related to the shared display and a queue system that prevents questioning. Community reports and online directories consistently flag the possibility of cross-contamination.

Garden Café - Brunch & Coffee Shop Nice

Nice · Brunch · Bakery · €⁠€

HappyCow lists the café as 'Veg-options' with lacto options and several vegetarian dishes on the regular menu, including salads, avocado toast, croissants, French toast, and bagel sandwiches. Meat is served alongside. There is no evidence of a marked vegetarian menu, though vegetarian choices are available from the standard offering and staff are aware.

Restaurant Beyrouth Café

Nice · Lebanese · Brunch · €⁠€

The restaurant appears on multiple listings as having vegetarian options. No dedicated prep area or marked menu is noted, and while staff can likely accommodate requests, a shared kitchen with meat dishes carries cross-contamination risk.

POKAWA Poké bowls

Nice · Vegan · Vegetarian · €⁠€

Shared kitchen with gluten present on premises. An allergen chart is available online and in-store, and staff can guide choices, but multiple community reviews across branches cite cross-contamination concerns, incomplete allergen information on kiosks, and varied staff knowledge. Not a dedicated gluten-free facility.

La Popote D'Ondine

Nice · Brunch · Vegetarian · €⁠€

Vegan options are clearly labelled and include pancakes, bowls, waffles, and avocado toast. The kitchen serves meat and dairy alongside these, using shared equipment, and is not a dedicated vegan facility.

Kind & Co.

Nice · Brunch · €⁠€

FindMeGlutenFree lists Kind & Co. as offering a gluten-free menu with items marked, including avocado toast and eggs Benedict, alongside a single symptomatic coeliac review reporting a positive experience. The listing explicitly states the establishment is not a dedicated gluten-free facility, and no information about dedicated fryers, separate prep areas, or staff training was found. Cross-contamination risk is acknowledged.