Judy Rousseau - Restaurant healthy sans gluten • Brunch • Café & bowls

confidence 0.82 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

The venue is explicitly described as a dedicated gluten-free restaurant ('Restaurant healthy sans gluten'); one reviewer states it is 'totally safe for celiacs' and the menu is built around being gluten-free throughout, with no gluten-containing items described on the premises. The kitchen appears structurally gluten-free rather than merely accommodating.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The venue is described as 'vegan-friendly' with options such as chia pudding (coconut and almond milk) and oat milk lattes, but dairy (sheep's cheese) and eggs appear on the menu, so no dedicated vegan kitchen or formal vegan certification is in evidence.

confidence 0.70 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu features vegetarian options for breakfast and the venue is described as offering vegetarian and vegan-friendly choices, but fish (smoked salmon/lox) also appears on the menu, indicating a shared kitchen without dedicated vegetarian prep.

confidence 0.65 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Dairy-free options are available and noted by reviewers (e.g. chia pudding made with coconut and almond milk, oat milk latte), but dairy is present on the menu (e.g. sheep's cheese tzatziki), so cross-contamination in shared prep is plausible. No dedicated dairy-free prep area is mentioned.

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Fish (smoked salmon/lox) features on the menu alongside vegetarian dishes, making the venue broadly pescatarian-compatible, but no explicit pescatarian labelling or dedicated prep is mentioned.