Thaïsil
Thaïsil describes all its dishes as gluten-free ('tous ses plats sans gluten'), prepared in-house with authentic ingredients, positioning the entire menu as gluten-free.
Per-allergen evidence
Thaïsil describes all its dishes as gluten-free ('tous ses plats sans gluten'), prepared in-house with authentic ingredients, positioning the entire menu as gluten-free. No independent accreditation, dedicated kitchen confirmation, or third-party verification is available; the claim is venue-only and the kitchen's structural separation from gluten cannot be confirmed.
The venue states that all dishes are prepared in-house and are described as 'sans lactose', meaning they are free of dairy and lactose. This claim is self-reported and has not been verified through any accreditation or structural kitchen inspection.
The venue notes that vegan options are available. The venue does not offer a marked vegan menu, dedicated vegan preparation, or further structural details about vegan accommodations.
The restaurant notes that it offers vegetarian options, though the menu does not mark them. No dedicated preparation is indicated.
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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