Prezzo Italian Restaurant Aberdeen Union Square Shopping Centre

Vegetarian items are clearly marked with a V across the menu, and the chain offers a wide range of vegetarian options. Given the prevalence of vegetarian dishes in Italian cuisine and the explicit marking, this is a reliable choice for vegetarians. The shared kitchen does not pose a cross-contact concern for ethical vegetarians (non-allergen).

Prezzo operates a shared kitchen, though it does offer a dedicated gluten-free menu section with dishes made from gluten-free pasta and pizza bases. Menu items are clearly marked GF, and an interactive allergen filter allows diners to hide items that contain or may contain gluten. No evidence exists of a dedicated fryer or separate prep area, and the chain acknowledges potential cross-contact through a 'Contain And May Contain' filter option. Cross-contamination risk is present, so the kitchen is best suited to non-coeliac gluten avoidance or for coeliacs who are comfortable with a shared kitchen and careful staff.

Menu items are marked VG (Vegan) and the menu includes a dedicated Vegan filter on the national page. The kitchen is shared and no specific cross-contact mitigations are described, but the venue lists a wide range of vegan options including adaptations of classics. Vegan diners are still advised to check with staff about shared equipment (e.g. for cheese, butter).

The menu's interactive allergen filter includes Milk/Dairy as a selectable allergen, with options to hide items that contain dairy or that contain and may contain dairy. There is no dedicated dairy-free kitchen or fryer, and no separate preparation area noted. Italian restaurant staples are heavy on dairy, including cheese, cream, and butter, though the filter and mark-up give a diner the tools to identify options. Cross-contamination risk is present.

Prezzo Italian Restaurant Aberdeen Union Square Shopping Centre lists eggs as a selectable allergen in its interactive filter. The filter offers 'Contain / Contain And May Contain' options. Menu items are not individually marked for egg. The filter allows diners to exclude egg-containing dishes. The restaurant does not have a dedicated kitchen or prep area. There is a risk of cross-contact in a shared kitchen.

Soya is a selectable allergen in the online menu filter, with 'Contain / Contain And May Contain' mode. Menu items are not individually marked for soya, but the digital tool helps identify safe choices. Shared kitchen with potential cross-contact.

Nuts & tree nuts and Peanuts are separate selectable allergens in the online filter, each with 'Contain / Contain And May Contain' options. The menu does not mark nut-free items individually, but the filter can exclude dishes containing nuts or that may contain nuts. Shared kitchen with acknowledged cross-contact risk.

Crustaceans and Molluscs are listed as separate allergens in the online filter. That filter allows items that contain or may contain shellfish to be hidden. A dedicated seafood preparation area is not noted, and shared kitchen risk applies.