Prezzo Italian Restaurant Aberdeen Union Square Shopping Centre

confidence 80% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Vegetarian items are clearly marked V across the menu and the chain offers a wide range of vegetarian options. Given the prevalence of vegetarian dishes in Italian cuisine and the explicit marking, this is a reliable choice for vegetarians. The shared kitchen does not pose a cross-contact concern for ethical vegetarians (non-allergen).

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Prezzo runs a shared kitchen but offers a dedicated gluten-free menu section with dishes made from gluten-free pasta and pizza bases. Menu items are clearly marked GF and an interactive allergen filter lets you hide items that contain or may contain gluten. There is no evidence of a dedicated fryer or separate prep area, and the chain acknowledges potential cross-contact via a 'Contain And May Contain' filter option. Cross-contamination risk is present, so the kitchen is best for non-coeliac gluten avoidance or for coeliacs who are comfortable with a shared kitchen and careful staff.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Menu items are marked VG (Vegan) and the menu includes a dedicated Vegan filter on the national page. The kitchen is shared and no specific cross-contact mitigations are described, but the venue lists a wide range of vegan options including adaptations of classics. Vegan diners should still check with staff about shared equipment (e.g. for cheese, butter).

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Nuts & tree nuts and Peanuts are separate selectable allergens in the online filter, each with 'Contain / Contain And May Contain' options. The menu does not mark nut-free items individually, but the filter can exclude dishes containing nuts or that may contain nuts. Shared kitchen with acknowledged cross-contact risk.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu's interactive allergen filter includes Milk/Dairy as a selectable allergen, with options to hide items that 'Contain' or 'Contain And May Contain' dairy. There is no dedicated dairy-free kitchen or fryer, and no separate prep area noted. Italian restaurant staples are heavy on dairy (cheese, cream, butter), but the filter and mark-up give a diner the tools to identify options. Cross-contamination risk is present.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Eggs is listed as a selectable allergen in the interactive filter, with the same 'Contain / Contain And May Contain' options. Menu items are not individually marked for egg, but the filter allows diners to exclude egg-containing dishes. No dedicated kitchen or prep area; risk of cross-contact in a shared kitchen.

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Soya is a selectable allergen in the online menu filter, with 'Contain / Contain And May Contain' mode. Menu items are not individually marked for soya, but the digital tool helps identify safe choices. Shared kitchen with potential cross-contact.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Crustaceans and Molluscs are listed as separate allergens in the online filter. The menu filter allows users to hide items that contain or may contain shellfish. No dedicated seafood prep area noted; shared kitchen risk applies.