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Free-from restaurants in Belfast
3 Belfast restaurants rated for coeliac, vegan, halal, kosher, and major allergens. Every tier backed by cited sources.
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Gluten-free items are clearly marked on the menu, and staff are well-informed about coeliac needs. The kitchen uses separate cookware and a dedicated fryer to reduce cross-contamination risk, though it is a shared kitchen. Multiple coeliac diners report no reactions. Call ahead to confirm current practices.
Home Restaurant has a dedicated gluten-free menu with several marked options including bread, curry, dessert, steak, and risotto. The kitchen is shared, so cross-contamination is possible, but staff are described as knowledgeable and accommodating. A coeliac diner reported no issues after eating here.
Hendrix offers a separate gluten and coeliac menu on request, with pasta, burger, and ice cream options available. Staff are described as knowledgeable about coeliac needs and explain the cross-contamination risk from the shared kitchen and fryer. The venue calls it a 'rice flour menu' rather than GF. Fries are cooked in the same fryer as non-GF food, so not safe for coeliacs. A coeliac diner reported no symptoms after eating pasta and ice cream, but acknowledged the low dessert variety. The kitchen is small and shared, so there is a definite cross-contamination risk. Best to call ahead and discuss specific needs.