
Saravanaa Bhavan
The kitchen is 100% vegetarian — no meat, fish, poultry, or eggs on the premises. All dishes are lacto-vegetarian, making it verifiably safe for vegetarians.
| Mon | 11:00 - 22:00 |
| Tue | 11:00 - 22:00 |
| Wed | 11:00 - 22:00 |
| Thu | 11:00 - 22:00 |
| Fri | 11:00 - 22:00 |
| Sat | 11:00 - 22:00 |
| Sun | 11:00 - 22:00 |
Per-allergen evidence
Vegetarian
confidence 80% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
The kitchen is 100% vegetarian — no meat, fish, poultry, or eggs on the premises. All dishes are lacto-vegetarian, making it verifiably safe for vegetarians.
Vegan
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
Vegan options are clearly marked on the menu and include dosas, uthappam, and other South Indian dishes. However, the kitchen uses dairy (ghee, yogurt, cream) for other items, so cross-contamination is possible. Staff can guide you to vegan choices.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →