Singl-end Garnethill

confidence 65% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Singl-end Garnethill offers a range of gluten-free options including homemade bread and cakes, and marks gluten-free items on the menu. The kitchen is shared, so there is some risk of cross-contamination. Staff are described as accommodating, but the venue is not accredited by a coeliac society and no dedicated fryer or 100% gluten-free kitchen is mentioned. Coeliac diners should confirm procedures with staff before ordering.

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Multiple vegan options are available, including a vegan cooked breakfast, tofu scramble, porridge with plant milks, and vegan cakes. The menu marks vegan items and staff are aware of vegan needs. The kitchen is shared with non-vegan dishes, so cross-contamination is possible. Vegan diners should specify their requirements when ordering.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

The menu includes vegetarian options such as porridge, salads, and open sandwiches. The venue is not vegetarian-dedicated but offers a range of meat-free dishes. Staff are described as accommodating.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu includes some dairy-free options, such as vegan cakes and plant milk alternatives for coffee. The venue's own description mentions dairy-free options are available. However, no dedicated dairy-free equipment or procedures are noted, and the kitchen is shared. Dairy-free diners should ask staff for guidance.