The Good Life Eatery

The menu marks gluten-free items as GF. Gluten-free bread is also available. However, the kitchen is shared, so cross-contamination is possible. The venue states it cannot guarantee that any dish is completely free of allergens. Staff can confirm details. Calling ahead is a consideration for those with coeliac disease.

Vegan items are marked V on the menu. The kitchen is shared and cross-contamination with animal products is possible. The venue cannot guarantee that any dish is free of allergens. Speak with staff to confirm suitability.

Dairy-free items are marked DF on the menu, but the kitchen is shared. Cross-contamination is possible and the venue states it cannot guarantee dishes are free of milk or other allergens. Ask staff about specific needs.

One menu item is marked as containing nuts, but there is no systematic marking of nut-free dishes. The venue states shared kitchen and no guarantees. Limited information; call ahead to discuss needs with staff.

Some menu items note they contain egg, but there is no systematic marking of egg-free options. Shared kitchen, no guarantees. Call ahead for more detailed information about egg-free choices.

Limited information: we researched The Good Life Eatery across 11 sources but found nothing specific about its Vegetarian options or how the kitchen manages cross-contamination. Treat this as a starting point and call ahead to confirm before relying on it.