The Bok Shop - Horsham

The Bok Shop offers a dedicated vegan Chick'n menu alongside its chicken dishes. Both menus use fresh ingredients. The kitchen shares state-of-the-art pressure fryers for chicken and vegan items, creating a cross-contamination risk. The menu page links to separate 'horsham' and 'horsham desserts' menus. Vegan dishes are not marked with a dedicated fryer or separate prep area. Staff awareness is not documented in the cited sources.

The restaurant has a vegan fried Chick'n menu that works for vegetarians as well. The kitchen is shared. No vegetarian-only dishes or dedicated equipment are noted. The menu does not seem to separate vegetarian options from vegan ones.