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The Chequers Inn
This UK gastropub offers gluten-free options like chips from a separate fryer, GF beer on tap, and some naturally gluten-free dishes. The chef reportedly trained at a Coeliac UK approved restaurant and understands cross-contamination risks. However, there is no marked gluten-free menu and a recent review from a different branch (Lymington) reported staff confusion about allergens in a marked GF burger, suggesting inconsistency. Best to call ahead and confirm with the chef.
Per-allergen evidence
Coeliac · Gluten-free
confidence 65% ·
Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.
This UK gastropub offers gluten-free options like chips from a separate fryer, GF beer on tap, and some naturally gluten-free dishes. The chef reportedly trained at a Coeliac UK approved restaurant and understands cross-contamination risks. However, there is no marked gluten-free menu and a recent review from a different branch (Lymington) reported staff confusion about allergens in a marked GF burger, suggesting inconsistency. Best to call ahead and confirm with the chef.
Cited references
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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