Scarlett Green

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official allergen page states 'we do have gluten free ... options available' and that seasonal substitutes can make many dishes gluten free, but also notes 'the food item you are allergic to is likely in the kitchen your food is prepared in'. A third-party listing mentions 'Gluten Free options'. There is no dedicated gluten-free kitchen, no accreditation, and no evidence of a marked menu with per-dish GF codes. Cross-contamination is acknowledged.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official allergen page mentions 'vegan boards' on the Scarlett Nights menu. A third-party listing mentions 'Vegan options'. There is no dedicated vegan kitchen, no accreditation, and no evidence of a marked menu with per-dish VG codes. Cross-contamination is acknowledged.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

A third-party listing mentions 'Vegetarian options'. The official allergen page does not specifically discuss vegetarian, but the menu includes vegetarian dishes. There is no dedicated vegetarian kitchen, no accreditation, and no evidence of a marked menu with per-dish V codes. Cross-contamination is acknowledged.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official allergen page states 'We can also cater for nut allergies but please note that we do NOT have nut free kitchens'. This indicates awareness and willingness to accommodate, but a shared kitchen with acknowledged risk of cross-contamination.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The official allergen page states 'we do have ... dairy free options available' and that seasonal substitutes can make many dishes dairy free, but also notes 'the food item you are allergic to is likely in the kitchen your food is prepared in'. A third-party listing mentions 'Dairy free options'. There is no dedicated dairy-free kitchen, no accreditation, and no evidence of a marked menu with per-dish DF codes. Cross-contamination is acknowledged.