Farmer J Marylebone

Menu marks gluten-free options with a [G] symbol. No dedicated kitchen or fryer noted, so cross-contamination from shared prep is possible. Chat with staff to check how they handle it.

Vegan options are marked [Ve] on the menu. Because the kitchen is shared, cross-contact with animal products is possible. Staff can be spoken to for reassurance.

Vegetarian dishes are marked [V] on the menu. Because the cooking area is shared, contact with meat cannot be ruled out. Staff can confirm whether strict separation is possible.

Dairy-free items carry a [D] symbol on the menu. Kitchens are shared, so trace dairy may be present. Guests with an intolerance ask staff about risks.