Tå-me Vegan Kitchen

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

100% plant-based café. The owner personally prepares meals and the menu is entirely vegan, including drinks, desserts, and savoury dishes. No animal products on site.

confidence 85% ·

Strongly trusted, High-care setup. Either someone close to the kitchen (owner, chef, staff) needs to avoid this allergen themselves, OR the menu marks allergens AND dedicated equipment plus trained staff manage cross-contamination.

Fully vegan kitchen, so all dishes are vegetarian by default. No meat, fish, dairy, or eggs used anywhere.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The menu includes a gluten- and sugar-free syrniki option, but the kitchen is shared and no dedicated gluten-free equipment or protocols are mentioned. Best to call ahead and discuss needs with staff.

confidence 50% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Syrniki can be made gluten- and sugar-free, but no broader sugar-free menu or dedicated prep is noted. Confirm with staff when ordering.