Little Bay Bar and Indian Restaurant

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegan options are labelled on the menu and the venue is described as having a huge menu for vegans and vegetarians. The kitchen is shared with meat dishes, so cross-contact is possible. Staff are described as friendly and helpful. Vegan desserts are not labelled, so check with staff.

confidence 60% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Vegetarian options are plentiful and labelled on the menu. The kitchen is shared with meat dishes, so cross-contact is possible. Staff are described as friendly and helpful.

confidence 55% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

The venue is reported to have a gluten-free menu and some staff can accommodate coeliac requests, but it is not a dedicated gluten-free facility. One coeliac diner reported a mild reaction despite a labelled menu, and another praised the general manager for personally ensuring no gluten contamination. Cross-contact risk is present in a shared kitchen. Call ahead to discuss your needs with the manager.

Honest caveat: One coeliac diner reported a mild reaction after eating here, suggesting possible cross-contact despite a labelled menu.

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

The venue is described as offering dairy-free options in promotional material, but no details on kitchen practice, menu markings, or staff training are available. Call ahead to confirm.