Subway

confidence 70% ·

Reliable, Allergen-marked menu with aware staff, served from a shared kitchen. Cross-contamination risk is acknowledged but the venue has clear options.

Subway offers many dairy-free options including most breads, meats, and sauces. Staff are generally trained to change gloves and use clean utensils on request, but the kitchen is shared and cross-contamination is possible. The allergen chart is available online. Reliable for dairy-free if you communicate clearly.

confidence 60% ·

Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.

Subway has a few vegan options like the Veggie Patty (not at all locations) and various salads and sauces. The kitchen is shared with meat and dairy, so cross-contamination is a risk. Best to confirm with staff and check the allergen guide.

confidence 50% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

Subway's menu items are reportedly made without peanuts and tree nuts, but no information is available about dedicated equipment or cross-contamination protocols. Call ahead to confirm.

confidence 40% ·

Limited information, Thin positive signal only: a stray menu callout, a single passing review mention, or generic dietary marketing without specifics. Not enough to assess kitchen practice. Call ahead and confirm before relying on it.

Some Subway items are labeled for egg content, but no specific kitchen practices for egg allergy are documented. Limited information; call ahead.

confidence 85% ·

Not recommended, Documented unsafe for this allergen: refuses to accommodate, multiple bad reports, or a documented incident. Surfaced as a warning rather than a recommendation.

Subway is a high-risk chain for coeliac dining. The gluten-free bread is sealed but prepared in a shared kitchen with constant breadcrumb cross-contamination. Multiple coeliac diners report being glutened, and some locations refuse to accommodate. The chain's own allergen warning states they cannot guarantee any item is gluten-free. Not recommended for coeliac.

Honest caveat: Multiple reports of glutening and staff refusal to accommodate; chain's own allergen warning states they cannot guarantee gluten-free.