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一森素食(尖沙咀分店) 北京道65-69號環球商業大廈 2

Yat Sum Vegetarian Restaurant (TST)

Yat Sum Vegetarian is a fully vegan restaurant with a completely vegan menu.

GF·CoeliacD
VeganA
VegA
DairyB
EggC
Address樓205-206室, 一森素食(尖沙咀分店) 北京道65-69號環球商業大廈 2, Tsim Sha Tsui
CuisineVegetarian
Price
Hours
Mon11:30 AM to 10:00 PM
Tue11:30 AM to 10:00 PM
Wed11:30 AM to 10:00 PM
Thu11:30 AM to 10:00 PM
Fri11:30 AM to 10:00 PM
Sat11:30 AM to 10:00 PM
Sun11:30 AM to 10:00 PM
Last verified

Per-allergen evidence

Vegan

A
confidence 70%
Strongly trusted ·what tier A means

Yat Sum Vegetarian is a fully vegan restaurant with a completely vegan menu. Multiple HappyCow reviews confirm the menu is entirely plant-based, and the venue uses the term 'vegan' on the menu. The kitchen is shared, but all dishes are vegan, so cross-contamination with animal products is not a concern for vegan diners.

Honest caveat: Some dishes may contain eggs or dairy according to one review, but the majority of sources state the menu is fully vegan.

Dairy-free

B
confidence 50%

The restaurant is fully vegan, so dairy is not intentionally used in any dishes, although one review noted difficulty confirming egg content and suggested that most dishes were dairy-free. No dedicated dairy-free equipment or staff training is documented.

Honest caveat: One reviewer had difficulty communicating about allergens due to language barriers.

Egg-free

C
confidence 40%
Best effort ·what tier C means

The restaurant is described as fully vegan, but one reviewer reported difficulty identifying which items contained eggs and noted that most dishes appeared dairy-free. The menu is not marked for allergens, and staff may not speak English, making communication about egg content challenging. Some dishes may contain eggs despite the vegan label.

Honest caveat: One reviewer had difficulty confirming egg content; staff could not answer in English and relied on a customer to translate.

Coeliac · Gluten-free

D
confidence 60%
Not recommended ·what tier D means

The restaurant serves dishes containing wheat gluten, such as Crispy Wheat Gluten, and is therefore unsuitable for a gluten-free diet. No gluten-free options or dedicated equipment are mentioned. Allergens are not marked on the menu, and staff may not speak English, increasing the risk of cross-contamination.

Honest caveat: The venue serves wheat gluten dishes, and a reviewer noted difficulty communicating about allergens due to language barriers.
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology