CAFE VIDA Healthy Organic Restaurant Canggu

Gluten-free options are marked on the menu (Wanderlog, Atly). Atly reports a dedicated gluten-free kitchen space, trained staff, and dedicated appliances, but also crowdsourced reports of cross-contamination making some diners sick. HappyCow reviewers call the venue 'great for celiacs' and 'everything is gluten free', while photo captions note some GF items are 'on request'. No formal accreditation. Classified Tier C for marked menu plus dedicated prep area, with a caveat about inconsistent cross-contamination safety.

Multiple sources describe the cafe as 'vegan-friendly' and 'paradise for vegans'. Most dishes have a vegan option. Many vegan cakes and smoothie bowls are available. The venue also serves meat. There is no evidence of a dedicated vegan prep area or per-dish vegan marking beyond general availability. Staff can identify vegan dishes on request. The venue is classified as Tier D, with a marked menu implied through menu descriptions and a shared kitchen.

The cafe is listed under 'Veg-options' on HappyCow and 'Vegetarian restaurant' on Wanderlog. Many vegetarian options exist alongside vegan and meat dishes, but no dedicated vegetarian prep or marking is confirmed. Likely similar to vegan marking: staff can advise. Tier D for marked menu (by inference) with shared kitchen.

A HappyCow review mentions dairy-free desserts, and the cafe offers house-made raw desserts that are often dairy-free. No dedicated dairy-free kitchen exists, and the menu carries no dairy markings. Staff can accommodate requests. Tier E: available on request.

Wanderlog notes 'refined sugar-free options' in desserts, and the cafe positions itself as healthy. No marking or dedicated prep. Items likely available on request. Tier D.

Wanderlog mentions a 'Cold Pressed Organic Juice: Emerald Keto Forest', indicating at least one keto-friendly item. No marking or dedicated prep. Tier E: available on request.