GLUTEN FREE ON BISMA
Multiple sources describe this as a 100% dedicated gluten-free restaurant. The venue's own listing states 'all dishes crafted with 100% gluten-free ingredients' and the Atly listing tags it '100% Dedicated Gluten-Free'. Community members on Atly confirm 'the entire menu is gluten-free, perfect for celiacs' and 'their shirts even say 100% Celiac'. A coeliac travel blogger lists it as a 'fully gluten free location' and sister cafe of Ubud Gluten Free Kitchen. No gluten is present on premises, meeting Tier S path (i).
| Mon | 08:00 - 23:00 |
| Tue | 08:00 - 23:00 |
| Wed | 08:00 - 23:00 |
| Thu | 08:00 - 23:00 |
| Fri | 08:00 - 23:00 |
| Sat | 08:00 - 23:00 |
| Sun | 08:00 - 23:00 |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.85 ·
Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.
Multiple sources describe this as a 100% dedicated gluten-free restaurant. The venue's own listing states 'all dishes crafted with 100% gluten-free ingredients' and the Atly listing tags it '100% Dedicated Gluten-Free'. Community members on Atly confirm 'the entire menu is gluten-free, perfect for celiacs' and 'their shirts even say 100% Celiac'. A coeliac travel blogger lists it as a 'fully gluten free location' and sister cafe of Ubud Gluten Free Kitchen. No gluten is present on premises, meeting Tier S path (i).
Cited references
Vegan
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's own listing mentions offering 'vegan' options and 'dairy-free creations'. A Wanderlog review states the menu includes vegan dishes. However, no source confirms a dedicated vegan kitchen, marked vegan menu, or staff training for vegan preparation. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.
Cited references
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's own listing mentions offering 'vegetarian' options. A Wanderlog review states the menu includes vegetarian dishes. No source confirms a dedicated vegetarian kitchen, marked vegetarian menu, or staff training. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.
Cited references
Dairy-free
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's own listing mentions offering 'dairy-free' options. No source confirms a dedicated dairy-free kitchen, marked dairy-free menu, or staff training. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.
Keto
confidence 0.40 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
The venue's own listing mentions offering 'keto-friendly' meals. No source confirms a dedicated keto kitchen, marked keto menu, or staff training. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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