GLUTEN FREE ON BISMA

Multiple sources describe this as a 100% dedicated gluten-free restaurant. The venue's own listing states that all dishes are crafted with 100% gluten-free ingredients. The Atly listing tags it as 100% Dedicated Gluten-Free. Community members on Atly confirm the entire menu is gluten-free and perfect for coeliacs, noting that the staff shirts even say 100% Celiac. A coeliac travel blogger lists it as a fully gluten free location and a sister cafe of Ubud Gluten Free Kitchen. No gluten is present on premises, meeting Tier A path (i).

The venue's own listing mentions 'vegan' options and 'dairy-free creations'. A Wanderlog review states the menu includes vegan dishes. No source confirms a dedicated vegan kitchen, a marked vegan menu, or staff training for vegan preparation. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.

The venue's own listing mentions offering 'vegetarian' options, and a Wanderlog review states that the menu includes vegetarian dishes. No source confirms a dedicated vegetarian kitchen, a marked vegetarian menu, or staff training. Cross-contamination risk is not addressed. Tier D reflects available options in a shared kitchen.

The venue’s own listing mentions offering dairy-free options. No source confirms a dedicated dairy-free kitchen, marked dairy-free menu, or staff training. Cross-contamination risk is unaddressed. Tier D reflects available options in a shared kitchen.

The restaurant's own listing mentions offering 'keto-friendly' meals, but no source confirms a dedicated keto kitchen, a marked keto menu, or staff training. Cross-contamination risk is unaddressed, and Tier D reflects available options in a shared kitchen.