Malaika Secret Home Restaurant (reservation required)
Atly lists the venue as 'Accommodating gluten-free' with gluten-free options marked on the menu, but notes 'some risk of cross-contamination' and a dedicated GF place. Wanderlog confirms the emphasis on gluten-free options using lupin flour and cassava, and a Google review from a coeliac diner reports a safe 6+ course experience. No formal accreditation or fully dedicated kitchen is mentioned.
| Mon | 8AM–10PM |
| Tue | 8AM–10PM |
| Wed | 8AM–10PM |
| Thu | 8AM–10PM |
| Fri | 8AM–10PM |
| Sat | 8AM–10PM |
| Sun | 8AM–10PM |
Per-allergen evidence
Coeliac · Gluten-free
confidence 0.60 ·
Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.
Atly lists the venue as 'Accommodating gluten-free' with gluten-free options marked on the menu, but notes 'some risk of cross-contamination' and a dedicated GF place. Wanderlog confirms the emphasis on gluten-free options using lupin flour and cassava, and a Google review from a coeliac diner reports a safe 6+ course experience. No formal accreditation or fully dedicated kitchen is mentioned.
Cited references
Vegan
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Wanderlog describes the surprise dishes as 'mostly organic and vegan' but also includes fish, indicating shared preparation. No marked menu or dedicated equipment for vegan is confirmed.
Vegetarian
confidence 0.50 ·
Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.
Wanderlog notes dishes are 'mostly organic and vegan' with some fish, suggesting shared preparation and no dedicated vegetarian setup.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
Read the methodology →