Tasty Vegan

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

100% vegan restaurant with a fully plant-based kitchen; no animal products on premises. HappyCow lists it as 'Reported fully vegan June 2022'. Multiple vegan diners confirm all dishes are vegan. No dedicated vegan certification body accreditation found, but the kitchen is structurally 100% dedicated to vegan food.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan restaurant, all dishes are also suitable for vegetarians. No animal products used.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan restaurant, no dairy products are used in any dishes. Kitchen is 100% dairy-free.

confidence 0.85 ·

Verifiably Safe, Either a 100% dedicated kitchen (no allergen on premises) or actively certified by a recognised accreditation body for this allergen.

As a fully vegan restaurant, no eggs are used in any dishes. Kitchen is 100% egg-free.

confidence 0.60 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Listed in a gluten-free restaurant guide for Bali as offering gluten-free meals, but no dedicated gluten-free kitchen, fryer, or marked menu evidence found. The kitchen is fully vegan but shared prep for all dishes; cross-contamination risk for gluten is acknowledged. No accreditation or dedicated equipment.

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Localoria listing marks 'Serves halal food' as a highlight, but no halal certification or dedicated halal kitchen practices are confirmed by any source. Shared vegan kitchen; cross-contamination risk for halal is not documented.