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Bandung
West Java

Greens and Beans

Reviewers consistently note vegan options are well marked on the menu, with choices like vegan pizza, pasta, Buddha bowls, salads, and smoothie bowls.

GF·CoeliacC
VeganB
VegB
AddressJl. Bahureksa No.9, Citarum, Bandung Wetan, Bandung City, West Java 40115, Indonesia
CuisineVegetarian
Price€⁠€
Hours
Mon8:00am - 8:00pm
Tue8:00am - 8:00pm
Wed8:00am - 8:00pm
Thu8:00am - 8:00pm
Fri8:00am - 8:00pm
Sat8:00am - 8:00pm
Sun8:00am - 8:00pm
Last verified

Per-allergen evidence

Vegan

B
confidence 70%

Reviewers consistently note vegan options are well marked on the menu, with choices like vegan pizza, pasta, Buddha bowls, salads, and smoothie bowls. HappyCow lists the restaurant as a veg-options venue serving meat but with clearly labeled vegan dishes. Multiple HappyCow and Wanderlog reviews confirm a vegan-friendly experience. The kitchen is shared with meat dishes, meaning cross-contamination is possible, though the venue makes an effort to label.

marked menu

Vegetarian

B
confidence 70%

The restaurant is described as a health food venue with extensive vegetarian and vegan options clearly labeled on the menu. HappyCow categorises it as 'veg-options', and reviewers recommend it for vegetarian-friendly meals. The menu includes items like vegetarian rendang platter and Thai salad. The kitchen is not exclusively vegetarian but marks dishes clearly.

marked menu

Coeliac · Gluten-free

C
confidence 50%
Best effort ·what tier C means

A reviewed coeliac diner reports some gluten-free options clearly marked on the menu, and the restaurant appears in gluten-free dining guides. Banana bread and brownies from a local artisan bakery are among the items specifically noted as gluten-free. The kitchen is shared with gluten-containing dishes, and the reviewer did not ask about cross-contamination protocols. The venue itself states it does not have a gluten-free menu, only options. Calling ahead can confirm protocols for coeliac safety.

marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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