Bar Italia Ristorante

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks dishes with wheat (wh) allergen code and notes 'Not available gluten free' on certain pasta, with a 'Gluten free dessert option available please ask for details.' No dedicated gluten-free kitchen or fryer; shared prep area inferred. Staff can be informed of allergies on request.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks vegan dishes with (vg) code, such as the Vegana pizza. Shared kitchen, no dedicated vegan prep area. Staff can advise vegan customers on request.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks vegetarian dishes with (v) code across starters, pasta, pizza, and sides. Shared kitchen; no dedicated vegetarian equipment.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks nut-containing dishes with (nut) code, including the Tartufo al pistacchio dessert and Vin Santo con Cantucci. Shared prep risk acknowledged.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks milk-containing dishes with (mi) code on many items including Parmigiano, pizzas, pasta, and desserts. Shared kitchen, no dedicated dairy-free area.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks egg-containing dishes with (e) code, such as Panzerotti funghi porcini (fresh egg ravioli) and desserts like Tiramisù and chocolate tortino. Shared kitchen.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks soya-containing dishes with (so) code on items like Pizzetta Bianchetto, pizzas, and some desserts. Shared prep area.

confidence 0.75 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Menu marks crustacean (crus) and mollusc (mol) codes on dishes including Bruschetta con calamari (mollusc). No dedicated shellfish-free area.