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The Bakehouse Dublin restaurant in Dublin 1
Toni Burrell · Google Places

The Bakehouse Dublin

The official corporate catering menu has a dedicated 'Vegan' section with items like Vegan Morning Sunshine, Vegan Sandwich Box, Vegan Morning Pastries, and Vegan Pancake Box. This indicates a marked menu with specific vegan options. However, there is no evidence of a dedicated vegan kitchen, fryer, or prep area, and no information on staff training regarding vegan cross-contamination. The venue is a general bakery and cafe, so shared equipment is likely.

Address6 Bachelors Walk, North City, Dublin 1, D01 C953, Ireland
CuisineCafe · Brunch
Price€€
Hours
Mon8:00 AM to 3:00 PM
Tue8:00 AM to 3:00 PM
Wed8:00 AM to 3:00 PM
Thu8:00 AM to 3:00 PM
Fri8:00 AM to 3:00 PM
Sat10:00 AM to 4:00 PM
Sun10:00 AM to 4:00 PM
Websitewww.bakehousedublin.ie/
Last verified

Per-allergen evidence

Vegan

confidence 0.60 ·

Marked menu + dedicated, Allergen-marked menu plus dedicated fryer / prep area. Staff trained. Not a fully dedicated kitchen.

The official corporate catering menu has a dedicated 'Vegan' section with items like Vegan Morning Sunshine, Vegan Sandwich Box, Vegan Morning Pastries, and Vegan Pancake Box. This indicates a marked menu with specific vegan options. However, there is no evidence of a dedicated vegan kitchen, fryer, or prep area, and no information on staff training regarding vegan cross-contamination. The venue is a general bakery and cafe, so shared equipment is likely.

marked menu

Coeliac · Gluten-free

confidence 0.55 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The Bakehouse Dublin offers a dedicated 'Gluten Free' section on its corporate catering menu with items such as Gluten Free Morning Sunshine, Gluten Free Bagel Box, Gluten Free Sandwich Box, and Gluten Free Pancake Box. However, the venue is not a dedicated gluten-free kitchen; it also serves regular baked goods. The owner of a different Bakehouse (Nottingham) explicitly stated they do not offer gluten-free bread due to cross-contamination from flour particles. No information about dedicated fryers, prep areas, or staff training for the Dublin location is available. The menu marks gluten-free options, but the shared kitchen environment and the explicit cross-contamination concern from a related venue suggest a significant risk.

marked menu

Vegetarian

confidence 0.50 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

The menu includes vegetarian items such as salads with feta and halloumi, and a 'Cheese Grazing Tray'. However, there is no dedicated vegetarian section or specific marking for vegetarian dishes. The venue is a general bakery and cafe, so options are available on request or by inference from the menu, but the risk of cross-contamination is present.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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