Urbanity

Menu clearly labels allergens including wheat (W) and celery (C) per dish, and gluten-free bread is available as a substitute (+£0.50). Multiple coeliac community reviewers report safe meals, but FindMeGlutenFree explicitly notes this is NOT a dedicated gluten-free facility and Atly flags 'some risk of cross-contamination' with a shared kitchen environment.

The menu lists allergens per dish, including meat markers such as SU for sulphites on bacon or sausage items, which allows vegetarian identification. Several dishes are meat-free, including granola, halloumi, mushrooms, and smoothie bowls. HappyCow describes Urbanity as a vegan-friendly venue with vegan options listed, but the restaurant is a non-veg establishment that serves meat.

HappyCow lists Urbanity as a vegan-friendly restaurant with options including açai bowl, avocado toast, quinoa, beans, cakes and protein balls, and notes staff understand 'vegan'. The menu labels dairy (D) and egg (E) per dish, allowing vegan identification, but this is a non-veg shared kitchen.

The menu deploys granular nut codes, NA (almonds), NC (cashews), NH (hazelnuts), NPE (pecans), NPI (pistachios), NW (walnuts), P (peanuts), assigned per dish, and HappyCow notes the menu 'clearly labels all allergy/food ingredients including nuts'. Nuts nonetheless appear across multiple dishes (hazelnut butter, peanuts, pistachio za'atar, almond dukkah) in a shared kitchen, so cross-contamination risk is real.

Dairy is labelled per dish on the menu. Several menu items are dairy-free, among them smoothie bowls and some mushroom dishes. HappyCow notes the menu clearly labels dairy. The kitchen is shared with dairy-heavy dishes such as halloumi, butter, yoghurt, and mascarpone, so a risk of cross-contamination exists.

Egg is marked per dish on the menu, and a number of dishes are egg-free. Because this is a brunch and breakfast restaurant where eggs are a core ingredient in many items, and the kitchen is shared, the risk of cross-contamination is meaningful.

Dishes containing fish are labelled with an 'F' on the menu, with smoked salmon dishes serving as one example. This labelling allows pescatarians to identify suitable options. HappyCow lists the restaurant as a non-veg establishment that serves meat, and the menu includes meat dishes, but the labelling for fish and meat is clear.

Urbanity labels soybean content per dish on the menu, with sesame coded separately; for example, 'Gochujang white bean spread (S (SE))' appears. HappyCow confirms the restaurant's allergen labelling includes soy. A shared kitchen limits the safety assurance available.