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Canvas V Plant Fwd Kitchen+Bar

Fully vegan/plant-based restaurant.

GF·CoeliacC
VeganA+
VegA+
DairyA+
EggA+
ShellA+
AddressThe Panchshila Rendezvous, T-540, Panchshila Park, Corner Market, Sadhna Enclave, Malviya Nagar, New Delhi, Delhi 110017, India
CuisineVegan · Brunch · Pizza · Vegetarian · Cafe
Price€⁠€
Hours
Mon12:00 PM to 12:00 AM
Tue12:00 PM to 12:00 AM
Wed12:00 PM to 12:00 AM
Thu12:00 PM to 12:00 AM
Fri12:00 PM to 12:00 AM
Sat12:00 PM to 12:00 AM
Sun12:00 PM to 12:00 AM
Last verified

Per-allergen evidence

Vegan

A+
confidence 85%
Verifiably safe ·what tier A+ means

Fully vegan/plant-based restaurant. HappyCow explicitly categorises it as 'Vegan' and multiple community reviews confirm '100% vegan', 'fully vegan fine-dining', and 'all plant-based'. The entire kitchen is dedicated to plant-based cooking with no animal products on premises.

dedicated kitchen

Vegetarian

A+
confidence 85%
Verifiably safe ·what tier A+ means

Dairy-free

A+
confidence 85%
Verifiably safe ·what tier A+ means

Canvas V Plant Fwd Kitchen+Bar keeps no dairy on the premises. The restaurant is 100% vegan, and all cheese, milk, and butter are plant-based alternatives made in house.

dedicated kitchen

Egg-free

A+
confidence 85%
Verifiably safe ·what tier A+ means

Shellfish-free

A+
confidence 85%
Verifiably safe ·what tier A+ means

Canvas V Plant Fwd Kitchen+Bar has no shellfish on the premises. The restaurant is fully plant-based, with no seafood of any kind used or stored in the kitchen.

dedicated kitchen

Coeliac · Gluten-free

C
confidence 40%
Best effort ·what tier C means

HappyCow tags include 'Gluten-free' as a cuisine descriptor and one reviewer notes 'all dietary restrictions will be served', but no structural evidence exists about dedicated fryers, separate prep areas, staff training for coeliac safety, or gluten-free accreditation. The menu includes Neapolitan pizzas, pasta, ramen and breads indicating gluten is present in the kitchen. Coeliac safety cannot be reliably confirmed from available sources.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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