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Middle Bistrot restaurant in Milano
Andrea Szabó · Google Places

Middle Bistrot

Middle Bistrot promotes itself as 'vegetarian e vegan friendly' with a '100% plant-based' menu.

VeganB
VegB
DairyB
AddressVia Falcone, 3, 20123 Milano MI, Italy
CuisineVegan · Vegetarian · Cafe
Price€⁠€
Hours
Mon8:00 AM to 7:30 PM
Tue8:00 AM to 7:30 PM
Wed8:00 AM to 7:30 PM
Thu8:00 AM to 7:30 PM
Fri8:00 AM to 7:30 PM
Sat8:00 AM to 7:30 PM
Sun8:00 AM to 7:30 PM
Last verified

Per-allergen evidence

Vegan

B
confidence 72%

Middle Bistrot promotes itself as 'vegetarian e vegan friendly' with a '100% plant-based' menu. Vegan options include croissants, muffins, plant-based milks (oat, soy, almond, coconut), vegan cheese substitutions, a vegan BBQ pucce, and the venue's exclusive 'primo panzerotto completamente vegano.' Multiple HappyCow reviewers independently confirm vegan items are clearly labelled and that staff understand what vegan means ('know what Vegan means'; 'Vegan ones are clearly labelled'; 'Clear labeled vegan options'). HappyCow nonetheless classifies the venue as 'Lacto, Ovo' rather than fully vegan, and a customer testimonial on the official website references a smoked salmon sandwich, indicating a shared kitchen with non-vegan items and an acknowledged cross-contamination risk.

marked menustaff trained

Vegetarian

B
confidence 65%

The venue describes itself as "vegetarian e vegan friendly." Multiple reviews confirm vegetarian options such as portobello burger, salads, pastries, and panzerotto. Vegan items, a subset of vegetarian, are clearly labelled, which indicates staff and menu awareness. However, the kitchen is not purely vegetarian. A customer testimonial on the official site references a smoked salmon sandwich, and HappyCow's "Lacto, Ovo" categorisation rather than "Vegetarian" suggests that fish may be served alongside vegetarian dishes, making cross-contamination risk real.

marked menustaff trained

Dairy-free

B
confidence 55%

Multiple plant-based milk alternatives (oat, soy, almond, coconut) are available for drinks. Vegan cheese is also offered as a substitution. Vegan items, which are inherently dairy-free, are clearly labelled on the menu. This makes dairy-free choices identifiable. However, HappyCow's 'Lacto' classification confirms that dairy is actively used in the kitchen. No dedicated dairy-free prep area is evidenced. Therefore, cross-contamination risk remains.

marked menu
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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