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RICEHACK GlutenfreeBakery restaurant in Shibuya
RICEHACK GlutenfreeBakery · Google Places

RICEHACK GlutenfreeBakery

100% dedicated gluten-free bakery using only rice flour; no wheat flour on premises. Official website and multiple coeliac reviewers confirm dedicated kitchen with no cross-contamination risk. No formal accreditation but structurally safe.

Address5-chōme-16-5 Jingūmae, Shibuya, Tokyo 150-0001, Japan
CuisineBakery
Price€€
Hours
MonClosed
TueClosed
WedClosed
Thu11:30 AM to 3:00 PM
Fri11:30 AM to 3:00 PM
Sat11:30 AM to 3:00 PM
Sun11:30 AM to 3:00 PM
Websitewww.ondenhouse.jp/bakery/
Last verified

Per-allergen evidence

Vegan

confidence 0.40 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Dairy-free

confidence 0.35 ·

Marked menu, shared, Allergen-marked menu and aware staff but shared fryer / prep. Cross-contamination risk acknowledged.

Some dairy-free options reported by reviewers, and the menu includes dairy items (cheese, mozzarella). No dedicated dairy-free area; shared kitchen with dairy present.

Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

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