
LEGUME
Fully vegan kitchen; all dishes are plant-based. Staff can advise on vegan wine options.
| Mon | Closed |
| Tue | 12:00 to 3:00 PM, 6:00 to 10:00 PM |
| Wed | 12:00 to 3:00 PM, 6:00 to 10:00 PM |
| Thu | 12:00 to 3:00 PM, 6:00 to 10:00 PM |
| Fri | 12:00 to 3:00 PM, 6:00 to 10:00 PM |
| Sat | 12:00 to 3:00 PM, 6:00 to 10:00 PM |
| Sun | Closed |
Per-allergen evidence
Vegan
confidence 90% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
Fully vegan kitchen; all dishes are plant-based. Staff can advise on vegan wine options.
Cited references
Vegetarian
confidence 80% ·
Verifiably safe, Independently verified safe for this allergen: either a 100% dedicated kitchen (no allergen on premises) or a current accreditation we've matched against the body's own published directory.
Kitchen is fully plant-based, so all dishes are suitable for vegetarians.
Cited references
Coeliac · Gluten-free
confidence 60% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Can accommodate gluten-free requests with custom courses, but kitchen is shared and cross-contamination is possible. Advance notice required for severe allergies.
Nut-free
confidence 60% ·
Best effort, No marked menu but staff will accommodate when asked. Quality varies by who's working that shift; safer to call ahead and confirm.
Can accommodate nut-free requests with custom courses, but shared kitchen with cross-contamination risk. Advance notice required.
Reminder
Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.
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