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Zollstrasse 27
vegAluna.li restaurant in Zollstrasse 27
vegAluna.li · Google Places

vegAluna.li

The venue is entirely plant-based, so every dish is vegan by default.

VeganA
VegA
DairyA
EggA
AddressZollstrasse 27, 9490 Vaduz, 列支敦士登
CuisineVegan
Last verified

Per-allergen evidence

Vegan

A
confidence 70%
Strongly trusted ·what tier A means

The venue is entirely plant-based, so every dish is vegan by default. Its official website describes the catering as "100% pflanzlich" (100% plant-based) and the lunch menu as "pflanzliches Mittagsmenü" (plant-based lunch menu). This strongly suggests that no animal products are used, though no specific allergen management procedures or cross-contact mitigations are mentioned. The venue will close at the end of March 2026.

Honest caveat: The venue is closing at the end of March 2026, limiting current relevance.
dedicated kitchen

Vegetarian

A
confidence 70%
Strongly trusted ·what tier A means

As a 100% plant-based venue, all dishes are suitable for vegetarians. The official website confirms the menu is entirely plant-based, which inherently excludes meat, fish, and other animal products. No specific vegetarian menu marking is provided, but the vegan orientation covers vegetarian needs.

Honest caveat: The venue is closing at the end of March 2026, limiting current relevance.
dedicated kitchen

Dairy-free

A
confidence 60%
Strongly trusted ·what tier A means

The venue operates as 100% plant-based. That means no dairy products are used in the kitchen. According to the official website, the catering is described as '100% pflanzlich' (100% plant-based), implying an absence of milk, cheese, butter, or other dairy ingredients. However, the venue does not mention any specific allergen management procedures or cross-contact mitigations. The venue is closing at the end of March 2026.

Honest caveat: The venue is closing at the end of March 2026, limiting current relevance.
dedicated kitchen

Egg-free

A
confidence 60%
Strongly trusted ·what tier A means

The restaurant operates as a 100% plant-based kitchen, so eggs are not used in any dishes. Its official website describes the catering as '100% pflanzlich' (100% plant-based), which suggests that eggs and egg-derived ingredients are absent. The venue does not list any specific allergen management procedures or cross-contact mitigations. It is scheduled to close at the end of March 2026.

Honest caveat: The venue is closing at the end of March 2026, limiting current relevance.
dedicated kitchen
Reminder

Always confirm with venue staff before ordering. Tiers and accreditations are guides, not guarantees.

Read the methodology