Monsoon Colombo

The menu carries no vegan labelling, though staff are knowledgeable and can identify which dishes can be made vegan on request. A HappyCow reviewer provided a detailed list of veganisable dishes, among them som tum papaya salad (without shrimp paste or fish sauce), gado gado Bali, black pepper tofu, pad thai, and several sides. No dedicated vegan kitchen or equipment is noted, and cross-contamination risk exists in the shared kitchen. Specifying vegan when ordering is advised.

The restaurant keeps a clearly labelled vegetarian menu, and staff can help identify which dishes can be made vegan. Multiple HappyCow reviewers mention plenty of vegetarian options. The kitchen is shared, so cross-contamination is possible.