Ranbath Organic

Multiple coeliac diners on FindMeGlutenFree report this as a dedicated gluten-free kitchen. The venue claims 100% gluten-free status, mills its own rice, gram, and millet flours, and serves hoppers, curries, and desserts without any gluten ingredients. A handful of positive reviews specifically note zero reactions. One review, however, describes a violent vomiting episode after eating there, and another flags food-safety concerns including dirty wicker plates, flies, and grimy pitchers. No independent third-party accreditation exists for Sri Lankan venues, with no body comparable to Coeliac UK or Coeliac Australia offering certification, so the coeliac classification rests entirely on community reports and the venue's own claims.

Ranbath Organic is described on FindMeGlutenFree as a 100% vegan restaurant with galore vegan options, and no animal ingredients are mentioned. Several reviews confirm the restaurant is "totally gluten free and vegan" and serves "amazing Sri Lankan food totally gluten free with vegan options galore." However, no menu or independent accreditation confirms this, and the venue doesn't have a Vegan Society Trademark or similar certification.

Marked as 'Good for dairy-free' by 9 reviewers on FindMeGlutenFree, with multiple reviews noting the venue is fully vegan (thus dairy-free by definition). No dedicated dairy-free equipment is mentioned, but a 100% vegan kitchen means no dairy ingredients are used.

One FindMeGlutenFree review states 'I'm also allergic to peanuts, and the server told me they only offered one dish containing peanuts.' This suggests staff awareness and ability to identify peanut-containing dishes, but no dedicated nut-free kitchen or certification is in place.